Cookus Interruptus
how to cook fresh local organic whole foods despite life's interruptions
(Seattle, Washington)
24 Feb Thu 2011
Miso Happy Broth
(Cynthia answers the call)
Taking the time to allow land and sea vegetables to infuse a soup stock with their nutrients creates a powerful soup. The probiotics in the miso make it easy to digest too. For printable recipe or to watch the video, click here.
Cynthia
06:57 AM PST