Pay no attention to the frost on the ground this morning, or the snow and sleet that was falling yesterday. In just three short weeks Westminster Farmers' Market will be open for the season; the first of twenty-six weeks of food, friends, and fun.

For your listening pleasure, Joe Reidy and Keith McLinden will be preforming at the gazebo.

3:00 - 4:30 Joe Reidy

5:00 - 6:30 Keith McLinden

From Our Website:

Market Opening!

May 4th, 2012

What to Expect in May...

Meat

Cheese

Eggs

Breads

Sweets

Garden Plants

Seedlings

Vegetables: rhubarb, greens, asparagus

In Season:

Meat: Free-range Chicken, Grass-fed Beef, Pastured Pork

Eggs: Free-range, Farm-fresh Eggs

Dairy: Goat Cheese

Vegetables: Asparagus, Rhubarb, Lettuce, Spring Garlic, Radish, Herbs

Breads: Whole Grain Breads, Artisan Breads

Sweets: Cakes, Pies, Pastries

Garden plants: Potted plants and seedlings

Hours:

Fridays from 3:00 until 6:30 from May through October

Location:

Academy Hill

Academy Hill Road

Westminster, Massachusetts

Building our Community through Local Food

Don't forget to bring a bucket to get some free compost!