Free Range WNY Chicken Eggs

Potato Candy Recipe

Ingredients:

1 Baked potato peeled
Confectionery sugar
Peanut butter

Mash the potato when cooled and mix with sugar until it reaches a dough like consistency, this will take a lot of sugar. Next roll it out on a sugared surface like dough. Spread peanut butter over the top then roll it up like a jelly roll. Refrigerate for a few hours then slice and enjoy. Food coloring can be added for a festive look.

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