Spinella Farm

  (Waterford Works, New Jersey)
Life on a 100-year-old market farm

Opening up of the season

We got off to a good start. It was not as busy at the Moorestown Farmers Market as in years past. I attribute this to the economy and the novelty of farmers markets plus a proliferation of other markets in the area.

We have established a clientele at Moorestown and so that base of people continues to provide us with strong sales. Most of what was on the table was purchased from our neighbors but our spinach and mixed salad greens sold out in a timely manner.

Our CSA was a much welcomed event for new and old members. We have 10 members this year. We look forward to serving them with quality fruits and vegetables and if Friday was any indication, we are in a good position so far.

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