The LocalHarvest Blog

Welcome back to the LocalHarvest newsletter.

Over the last 12 months, nearly 5 million people have visited LocalHarvest! We love to see our traffic grow, and are always looking for ways to keep people coming back. This month we built a new comments feature, allowing readers to comment on our newsletter articles. This one has been on the To Do list for two years, and we are so happy to finally have had time to put it together.

In our main article this month I write about the many small decisions that going into feeding ourselves, and how taxing those decisions can sometimes be. Local or organic? Grass fed and hormone free for $6.99/lb., or certified organic for $9.99? Cage free or Omega-3 fed? It's enough to make your head spin, and of course there's no one right way. We'd love to have you put our new comments feature to good use and tell us how you feed yourself and your family.

Also this time, one of our member's recipes for rhubarb pie. Hooray for Spring!

As always, take good care and eat well,
Erin

Erin Barnett
Director
LocalHarvest