We have been growing farm produce in a sustainable style since 1728. We specialize in tomatoes(over 40 types), herbs, greens, squashes, root crops(Especially the Danvers carrot), cut flowers, honey, a... [more]
Lean and healthy grassfed beef - no hormones or antibiotics used. Animals range freely and are treated with kindness and consideration.... [more]
Know Your Food, Know Your Farmer ...Buy Local! Don't Trust Labels Or Commercials Look Into Methods, See For Yourself The Way Your Food Is Raised, And Ask Questions.... [more]
We raise 100% grass-fed beef, pasture raised chickens, and pasture raised pork in a holistic farming system that builds fertility in the soil, treats the animals humanely, and produces healthy food.
Revive The Roots cultivates an inclusive environment free of judgment and biases where people and the environment thrive through sustainable practices, community building, and education.... [more]
Terra Fresca Farm is a small family-owned farm located in Middleboro, MA, dedicated to sustainable farming practices and producing high-quality vegetables, herbs and flowers using only organic practic
At Field to Fork Farm, we raise a variety of food, including; grass fed beef and pork from organically fed forest raised pigs.... [more]
The Farm at Moose Hill is a Mass Audubon Wildlife Sanctuary that provides organic produce to more than 200 families through our CSA program, local hunger relief organizations, an on-site farm stand an... [more]
Quittacas Farm practices sustainable agriculture raising vegetables, beef, chickens and eggs. Our beef and chickens are pastured and raised without hormones.... [more]
Luand Farm has been in operation since 1979. Egg production started around 1980, and we have been selling eggs locally to consumers and farmers markets for the past 30 years.
Winterberry Farm is owned and operated by mother-daughter team Laurie & Andrea. Together we bring our expertise and love of farming, gardening, and manual arts to local families.... [more]
The goal of Alli s Organic Herbs is to grow culinary and medicinal herbs for local chefs, family cooks, herbalists and practitioners of Traditional Chinese Medicine.... [more]