We are a local vegetable and fruit farm that uses a combination of owned and leased properties to meet our increasing production.... [more]
We are an Eastern European inspired mini-farm, using French and Biointensive methods to grow the best Pacific Northwest & European varieties of vegetables, herbs and fruits.... [more]
For 2014 we're focusing on bringing you the best pastured, humanely raised pork and beef. Check our website for more details.
De La Mesa Farms is a small-scale family-owned 2 acre farm located in the heart of Tacoma. We are committed to being a regenerative, no-till market garden that focuses on improving soil conditions and... [more]
FoxDog Farm is a small family owned farm growing vegetables, herbs, and flowers in the organic tradition.... [more]
Be Well Farm is a small woman-owned and operated farm in Lake Stevens. We grow over 60 varieties of vegetables, herbs and berries that we deliver to host sites in most of King and Snohomish Counti... [more]
Broken Ground is a small family farm growing since 1997 in the historic Farming community of Eglon on the Hansville Peninsula.... [more]
Jubilee Biodynamic Farm is a Community Supported Agriculture (CSA) farm. Our vegetable and grass fed beef growing practices are in conformity with standards for Organic certification.... [more]
The Port Madison Community Shellfish Farm offers CSA memberships for oysters grown in Port Madison Bay on Bainbridge Island.... [more]
Live Edge Farm is a small family eco-farm that overlooks Useless Bay on beautiful Whidbey Island. We began farming the land on the edge of a 125 foot bluff in 2009.... [more]
We are a commercial urban farm that markets organically produced vegetables, flowers, and honey through a Community Supported Agriculture model and offers consulting services to help people develop vi... [more]
Certified organic farm. We have sold at the Bainbridge Island farmer's market for 21 years. 2013 is the eighth year for our 75-100 member CSA.... [more]
