WE STILL HAVE SOME HERITAGE TURKEYS FOR 2022! Please give us a call if you are interested: 360-862-8903 landline.... [more]

We are a small scale farm with interests in deep ecology and sustainability rather than USDA organic certification.... [more]

We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]

We are a local vegetable and fruit farm that uses a combination of owned and leased properties to meet our increasing production.... [more]

We are an Eastern European inspired mini-farm, using French and Biointensive methods to grow the best Pacific Northwest & European varieties of vegetables, herbs and fruits.... [more]

For 2014 we're focusing on bringing you the best pastured, humanely raised pork and beef. Check our website for more details.

De La Mesa Farms is a small-scale family-owned 2 acre farm located in the heart of Tacoma. We are committed to being a regenerative, no-till market garden that focuses on improving soil conditions and... [more]

A modern way to eat, we deliver a local produce and pantry box to your door each week in Seattle. Now open for subscriptions.

FoxDog Farm is a small family owned farm growing vegetables, herbs, and flowers in the organic tradition.... [more]

Be Well Farm is a small woman-owned and operated farm in Lake Stevens. We grow over 60 varieties of vegetables, herbs and berries that we deliver to host sites in most of King and Snohomish Counti... [more]

Broken Ground is a small family farm growing since 1997 in the historic Farming community of Eglon on the Hansville Peninsula.... [more]

Jubilee Biodynamic Farm is a Community Supported Agriculture (CSA) farm. Our vegetable and grass fed beef growing practices are in conformity with standards for Organic certification.... [more]