Boulette's Larder

"our menu includes expertly and sensitively rendered mediterranean foods from regions not so commonly represented. Ingredients marinated for ottoman and greek summer grills, spices blended representing north africa, turkey and greece, kabobs, boulettes and kofte of lamb from marin sun farms, our yoghurt and pickled lemons, cracked grains, flatbreads, olive oil braised vegetable preparations and pastry both sweet and savory will delight you." -boulettes website