Good Earth Farm is committed to "bringing food back home." We grow organic seedlings and vegetables, and are beginning the journey to become seed producers as well.
Maple view farm alpacas, located on 100 scenic acres in western vermont just north of brandon, breeds and sells high quality alpacas.... [more]
Four pillars farm is a certified organic vegetable farm set in the beautiful, fertile rolling hills of southern addison county.
Petal Fall Acres is a family owned and operated small farm located in Shoreham, Vermont. The farms primary focus is on growing special variety fruits, but also growing high quality vegetables and valu... [more]
We are a small widely diverse organic farmstead in the spectacular Champlain Valley. Vegetables, range poultry and grass-fed beef all grown on rich clay soils are our particular claim to nutrition... [more]
Reap and Sow Farm is a small farm situated in Monkton, Vermont. The farm is a project born from the minds of two old friends; Matt Lasser, a farmer, and Josh Fisher, a chef.... [more]
We are Stephen Chamberlain & Beth Palmer. Together with our local & experienced staff we farm 5 acres including 9 greenhouses that extend and enhance the growing season.... [more]
We grow delicious, nutritious vegetables, herbs, starter plants & flowers. Organically grown with a focus on our soi's health and nutrient dense vegetables.... [more]
Golden Well Farm & Apiaries is a full spread Certified Organic vegetable and berry farm and apiary with a commitment to promoting sustainability through cultivating connections between healthy food, e... [more]
Lewis Creek Farm has been growing vegetables on the rich bottom lands of Lewis Creek in Starksboro, Vermont since 1981.... [more]
*********** WELCOME Summer 2015! *********** Look for the high tunnel greenhouse on Rte 22 on the south Putnam flats 1 mile BEFORE Gull Bay Rd.... [more]
Cerridwen Farm is a student-operated, educational farm located on the campus of Green Mountain College in Poultney, VT.... [more]
My wife and I are experienced organic growers of fruits and vegetables. On the farm we're reclaiming old pastures organically in the town of Poultney, VT that we pursued in 2010.... [more]
A diversified hill farm in Randolph, VT serving you with fresh and organic vegetables, berries, lamb, turkey, herbs, chicken, pork, and eggs.... [more]
Green & Gold CSA is a woman-run farm business that works to embody the beliefs behind sustainable, decentralized agriculture: sustaining the soil, sustaining the community, sustaining the farmers and... [more]
Fable Farm Fermentory is a farm-based winery producing aged wines and vinegars, among other herbal elixirs.... [more]
Anchor Light Farm was founded by Derek and Megan O'Toole in 2012. It is a 34 acre parcel in the heart of Peth Village.... [more]
Nestled in the Upper Valley along Vermont's scenic White River, We are a diversified, certified organic farm, specializing in heirloom varieties of vegetables and heritage breeds of livestock.
Kiss the Cow Farm, located in Barnard, VT, is an organic, grass-based dairy selling raw milk and ice cream from our small herd of Jersey cows.... [more]
Cold pressed juice made from local and organic produce. Our juice is raw and flash frozen upon pressing.... [more]
Drift Farmstead is a small diversified family farm that takes an organic and whole farm approach in raising high quality vegetables and animals for year round production and root storage.
Four Springs Farm is an organic farm in central Vermont with a mission to use and take care of the land and also share it with others.... [more]
Kilpatrick Family Farm (KFF) was started by Philip and Michael Kilpatrick in 2003. Michael now runs the farm with a dedicated crew.... [more]
Luna Bleu Farm is a small diversified organic family farm in Central Vermont, offering a wonderful balance of pasture, vegetable and hay fields, a pond, brook and woods.... [more]
Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]
four years ago, we came to vermont hoping to have a few horses and leave the rat race behind. our neighbors taught us about farming, and the importance of organic food, and today our farm is certified... [more]
We are a small diversified producer of organically and sustainably grown vegetables, eggs, poultry, maple syrup and value-added products including jams, pestos, salsa, etc.... [more]
CALLAHAN FARM raises pastured meats, poultry & eggs for local customers, restaurants and CSA members.... [more]
We are a certified organic vegetable farm located on the southern edge of the Northeast Kingdom selling specialty vegetables of many types including heirloom tomatoes, baby greens and root crops.
Sam and Eugenie started out together in 1980 as dairy farmers and have transitioned to a certified organic berry and vegetable and hay operation.
We are small family run farm located at the foothills of Fuller Mountain. We offer naturally raised duck eggs throughout the year as well other seasonal farm products
We are a certified organic Vermont farm producing and selling delicious, healthy vegetables and fruits from our roadside farm stand.... [more]
Fern Ridge Farm is a diversified farm tucked in the hills west of Chelsea. On our farm we raise pastured pork and ecologically produced vegetables.... [more]
Fledgling Farmstead is an organically-managed, diverse family farm located on an historic 190-acre farm of fields and forest in Tunbridge, Vermont.... [more]
Fresh View Farm is a small diversified farm specializing in pastured poultry for meat and egg production.... [more]
Full Moon Farm is a 300 member summer, fall and winter CSA. Unlike any other diversified farm in the area, all the meat, fruit and vegetables we produce are certified organic.... [more]
We are a diversified, family-run farm located in West Corinth, Vermont. We raise a wide variety of vegetables using intensive, market-gardening techniques.... [more]
Free Verse Farm we hope our herbs and products relay that passion.
Root 5 Farm is a certified organic vegetable farm located on 38 acres in Fairlee, Vermont, along the Connecticut River.... [more]
Juniper Hill Farm offers delicious, certified organically grown, and high quality wholesale vegetables at a competitive price to protect your profit margins.... [more]
Grazin' Acres Farm is a small family farm run by The Mattison Family in Hebron, NY. Offering a variety of proteins - grass-fed, grass-finished beef and lamb, non-GMO, pasture-raised pork and chicken.... [more]
Mighty Food Farm is a certified organic mixed vegetable, strawberry, herb, bedding plant, and flower operation.... [more]
Chickens ,Pheasants, Turkey's, Eggs, Raspberries, Vegetables, Pumpkins, Flowers, small fruits and more....... [more]
We are a small scale diversified vegetable farm on 87 acres right outside the town of Barre, VT.
We are a small family owned sheep farm nestled on a hillside in the Green Mountains of Vermont. As home schoolers, our children have become immersed in farm life, fresh air,and an appreciation for God... [more]
At Needham Family Farm, we produce a large variety of organically-grown produce, small fruits, baked goods, eggs, chicken and preserves.... [more]
Sunrise Farm is an all-CSA farm offering 400 shares per year of the freshest, picked-that-day vegetables imaginable.... [more]
Beef You Can Feel Good About We manage our cattle in an innovative way that rebuilds and maintains soil health and activity, sequestering more carbon than we produce.... [more]
High-quality, clean & delicious 100% grass-fed raw milk from our herd of 12 cows is our main focus here at the Family Cow.... [more]
Adirondack Farm to Pantry is a volunteer based farming initiative committed to sustainable, local agriculture and food security.... [more]
Sweetland Farm is a diversified family farm that raises a wide variety of vegetables, flowers, meat, poultry, fruit, hay and honey.... [more]
We are a small, family farm in Corinth, Vermont. We believe in raising food that is healthy for people and for the land.... [more]
Edgewater Farm is a family owned farm growing small fruits, vegetables and greenhouse products in the Upper Connecticut River Valley.
Garlic. Pastured broilers in limited quantities. Free-range eggs. Direct farm sales possible by calling ahead.... [more]
Your food should taste good, be good, and do good. Good Heart Farmstead was founded in 2013 by Edge Fuentes and Kate Spring with a mission to make local food accessible to everyone, no matter your... [more]
Jericho Settlers' Farm is a year round CSA Farm offering Spring, Summer & Winter CSA seasons. We grow 15 acres of certified organic vegetables, and have 2000 free range laying hens for egg production
Bread & Butter Farm was purchased in the fall of 2009 as a VT Land Trust farm. We are 143 acres just south of Burlington, VT.... [more]
We grow year-round cut greens and vegetables for farmers markets, CSA and wholesale accounts. Our goal is to produce food that is accessible, abundant and highly nutritious, with a low environmental f... [more]
We farm 5.5 acres of vegetables and raise ~1000 pastured poultry each year in Richmond, Vermont. We are in our 4th season and currently undergoing a transition to organic certification.
The Painted Tulip Flower Farm provides fresh cut flowers, spring bedding plants, dried flowers (fall only).... [more]
Blue Ox Farm is a small certified organic family farm in Central NH. We grow high quality vegetables and annual fruits.... [more]
We are a family farm offering pork butchered in our on-farm USDA butcher shop. We have our own USDA / Vermont State Inspected on-farm butcher shop were we do cutting of our meat, sausage making, bacon... [more]
We are a farm located in historic Etna, New Hampshire. We grow specialty cut flowers and difficult-to-find heirloom varieties, forage for abundant native species, and we are wholly committed to susta... [more]
Our Farm CSA is a fourth generation family farm located in Easton, NY. We are committed to working with nature and the community to create a sane and sustainable food system.... [more]
We grow more than 80 varieties of certified organic fruits and vegetables for sale at our roadside farmstand, through our CSA, and wholesale to a few neighboring farms and businesses.
We are a family of 6 that feel in love with real food. Our hobby grew every year and turned into a CSA and Market Farm in 2012.... [more]
Cedar Circle Farm and Education Center is a non-profit educational organic farm located on conserved land along the Connecticut River in East Thetford, VT.... [more]
KATADIN LAMBS - males cut and uncut I am a very small operator in E. Montpelier. I have 3 ewes and a ram plus four 10 month old lambs from last year (1 uncut, 3 cut).... [more]
We are a small farm dedicated to providing natural produce/flowers/herbs direct to consumers. You can purchase items direct from the farm through a dynamic email system (CSA) or at the following farme... [more]
We are family farmers - Brian and Justine Denison, our children Suzanna and Maggie. We have been in NY state for twenty years, having moved here from Maine, where for 17 years, we grew over 100 acres... [more]
Fresh produce and pastured meat naturally grown in Bradford, Vermont. We are a small family farm committed to growing the best food available for the surrounding communities.... [more]
Paul Mazza's has been growing vegetables and berries in Essex and Colchester Vermont for over 30 years.... [more]
Houde Family Farm is run by a family of eleven. We are a certified organic dairy farm that also raises organic veal ( not certified ) , Heritage breed pigs, poultry and lambs.... [more]
Welcome to Tamarack Hollow Farm in Burlington's New North End. Come visit the farmer's market to pick up a fresh pastured chicken or maybe a dozen eggs from our pastured raised chickens?... [more]
We are a small diversified farm producing quality fresh pastured eggs, certified organic vegetables and fruits, pastured chicken and cut flowers.... [more]
Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.
Born in 2006, Pitchfork Farm has grown to produce on roughly 16 acres of wonderful loam soil in Burlington's beautiful Intervale.... [more]
Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
Here at Wild Hill Maple, Syrup is our passion. Since 2002, we've been producing award-winning, pure New York maple syrup, and several of its products.... [more]
Adam's Berry Farm is a thriving community oriented farm that grows delicious certified organic strawberries, blueberries,raspberries, table grape and gooseberries.... [more]
We grow a diverse variety of vegetables, herbs, berries and ornamental plants for sale at our farmstand.... [more]
Bardo Farm is an off-the-grid family farm (more like a small unintentional community) with a focus on permaculture using a balance of our agricultural avenues; livestock, gardening, maple-sugaring, fo... [more]
Fledging Crow is a thriving first generation farm in the Adirondack Park of Northern New York. The owner/operators, Lucas Christenson, 28, and Ian Ater, 30, are lively and entertaining guys with a pa... [more]
Tangleroot Farm is a CSA and market garden serving the Essex, Glens Falls, Chestertown and Saratoga Springs area.
This past year we raised and sold pasture raised broiler chickens to customers with overall great feedback, and already have pre-orders into the upcoming season.
North Country Creamery is a 100% grassfed, Non-GMO, & Animal Welfare Approved dairy in Keeseville, NY.... [more]
The Common Sense Farm is a diverse vegetable and field crop farm, with some effort towards animals, with heritage breeds of dairy goats & cow, poultry, equine, and sheep.... [more]
We believe in consuming fresh, natural, locally grown foods. We want all of our food to come from a wholesome, sustainable, earth-friendly environment.... [more]
Fortsville Creek Farm is a small family farm in upstate NY using sustainable small plot intensive farming principles to grow a diversified crop of vegetables.... [more]
9 Miles East Farm makes it easy for busy people to enjoy local food. With that goal in mind, we offer two services to help busy people incorporate local food into their lives.... [more]
Our Farm CSA is operated by Jenn Ward the fourth generation to farm Spring Hill Farm located in Easton, NY.... [more]
Autumn Harvest Farm is a beautiful 95 acre farm owned & operated by Ray & Suzanne LeBlanc. We grow a wide variety of vegetables on about 10 acres along with offering our own eggs and lamb, bread and b... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
We are a small family farm growing a wide variety of vegetables, herbs, & flowers throughout the season.... [more]
The Alleged Farm, located in the rolling hills of southern Washington County, grows a wide range of vegetables, herbs and small fruits for sale through a CSA and the Glens Falls Farmers Market.... [more]
Patridge Farm sells pastured organic chicken, duck, turkey, goose, pork, and lamb. Duck eggs are soy-free!... [more]
Sugar River Farm is a sustainable family farm located in Newport, NH, run by Daniel and Kristen Boffo.... [more]
Nama Farm: we work by hand, giving each plant individual attention. Our produce is grown organically, biodynamically and naturally, without petroleum -based inputs.... [more]