Langwater Farm is a family-run, certified organic farm in North Easton, MA. We produce delicious and beautiful organic vegetables, fruit, flowers, herbs, pumpkins, and more.
Luand Farm has been in operation since 1979. Egg production started around 1980, and we have been selling eggs locally to consumers and farmers markets for the past 30 years.
Crescent Ridge, our family-owned and operated farm and a Dairy of Distinction*, has been dedicated to delivering the freshest, tastiest products to our customers since 1932 when Malby Parrish started... [more]
Here at Muddy River Herbals our number one mission is to grow healing plants that sustain New England's people and landscapes.... [more]
The Farm at Moose Hill is a Mass Audubon Wildlife Sanctuary that provides organic produce to more than 200 families through our CSA program, local hunger relief organizations, an on-site farm stand an... [more]
We are a university-sponsored 4H program that breeds Purebred Registered Nubian Goats and Purebred Registered Finnsheep.... [more]
At Norwell Farms, we foster a community that futures its soil and animals, enjoys the benefits of local food production, and promotes sustainable agriculture in New England.... [more]
We will be starting a CSA program at Moose Hill Farm in Sharon, MA, starting in June 2013 and running for ~20 weeks.... [more]
Freedom Food Farm is a four season, diversified vegetable and livestock farm located in Raynham, MA.... [more]
SECOND NATURE FARM grows 3 acres of Certified Naturally Grown vegetables in Norton, MA. Adam Tedeschi began Second Nature Farm in 2009 with a shovel, rake, and pitchfork.
Sauchuk Farm is a 150-acre diversified vegetable farm that grows fresh, high quality produce. Most of our products are sold directly to consumers at our farmstand located on Route 58 in Plympton, Mass... [more]
We have 2015 season CSA shares available!! Weir River Farm's trifecta of CSA vegetable production, livestock operations, and educational programming anchors this historic farm in the multi-laye... [more]
