Herndon, Kentucky

Giles Farms has been providing the Christian County community with wholesome foods and natural farm experiences since 1833.... [more]

Ashland City, Tennessee

Sweeter Days Farm is a family owned farm growing 2 acres of vegetables, cut flowers, and culinary herbs.... [more]

nashville, Tennessee

We are a burgeoning community focused on providing spiritual, physical, and mental nourishment. We offer vegetables and herbs as well as goat, chicken, and horse products and experiences.... [more]

Patoka, Indiana

In 2014 we will be offering a 30 member CSA (Community Supported Agriculture) program, with weekly delivery of seasonal fresh vegetables.... [more]

Milltown, Indiana

Fresca Homestead is a family owned 5 acre homestead operated by George and Jullyann Fell and is located in Southern Indiana.... [more]

Clarksville, Tennessee

Brokenpoint farm grows a variety of produce and fruits. We are not certified organic but follow organic practice.... [more]

Lebanon, Tennessee

Family Farm dedicated to producing Strawberries, Blackberries, Blueberries, Raspberries, Tomatoes, Heirloom Tomatoes, Sweet corn Herbs and other southern vegetables for the local consumer.... [more]

Liberty, Tennessee

Henley Acres is a Dekalb Co Sustainably Grown CSA. We have pickup spots in Lebanon, and liberty. We are offering weekly half-bushel basket shares of quality pesticide-and-chemical-free vegetables grow... [more]

Brush Creek, Tennessee

Farmhouse Delivery CSA partners with Golden Rule Farm and Rolling Acres Farm, two non-certified organic Mennonite Farms in Scottsville, Kentucky, to bring you fresh, nutrient dense produce throughout... [more]

Elberfeld, Indiana

This is our fourth year of production. We are dedicated to flavor, freshness, and above all, quality.... [more]

Springfield, Kentucky

A small locally owned CSA and fresh market vegetable company. We specialize in sweet corn, and grow a large variety of garden vegetables.... [more]

Louisville, Kentucky

Marvin's Garden Produce grows seasonal vegetables and herbs. I grow and sell to a 20 member CSA (up from 10 in 2014) and sell at the Thursday afternoon market on the University of Louisville campus.... [more]