Cashiers, North Carolina

Organic Early summer boxes will start with greens such as green kale, red kale, cabbage, lettuce, broccoli, red cabbage, onion, cucumbers, yellow squash, zucchini, yellow zucchini.... [more]

Mohawk, Tennessee

We are a family run farm and homestead where we sell pastured chickens and turkeys. We use certified organic feed and use regenerative practices moving animals daily to build healthy soil and produce... [more]

Greeneville, Tennessee

Gnome Hollow at Dixon Hill Farms, LLC This first generation Farm/Agritourism destination is owned by John Dixon, who is a 100% Disabled Army Veteran.... [more]

Marshall, North Carolina

Long Valley Eco-Biotic Farm is a small-family farm in Madison County offering 100+ varieties of heirloom and open-pollinated vegetables, fruits, flowers and herbs seasonally.... [more]

Corryton, Tennessee

We are Naturally Green Farm & Flowers, a family-driven venture deeply rooted in the heart of Appalachia.... [more]

Mars Hill, North Carolina

We are a producer-only market offering fresh local produce, mushrooms, flowers, herbs, cheeses, meats, eggs, baked goods, honey, body care, herbal products and more!... [more]

Barnardsville, North Carolina

We're raising the type of angus beef cattle in Asheville, North Carolina that will make you proud. Our family has been caring for these animals for over 100 years and we're pleased to provide local, h... [more]

Hendersonville, North Carolina

We are a family owned produce farm located just outside of Asheville, NC, in Henderson County. We are dedicated to using sustainable and organic farm production practices to produce the highest qualit... [more]

Vilas, North Carolina

Shipley Farms Beef: Heritage-Raised, Mountain-Grown Nestled in the heart of North Carolina’s High Country, Shipley Farms Beef is a fifth-generation family farm producing premium beef with deep root... [more]

LENOIR CITY, Tennessee

USDA-certified organic vegetable grower, selling at the Market Square Farmers Market on Saturdays. I select varieties for flavor and pick for best flavor--small squash and cucumbers, for example.... [more]

Lenoir City, Tennessee

We raise Forest Raised Pork, Pasture Raised Poultry, and Pasture Laid Eggs using Regenerative and Permaculture Practices.... [more]

Bulls Gap, Tennessee

Triple B Farms began in the summer of 2013 with 47 commercial katahdin ewe lambs, 4 registered Katahdin ewe lambs and 2 registered Katahdin ram lambs.... [more]