Owned by Mark & Katie Green, Wild Hare Organic Farm grows hundreds of varieties of vegetables, fruit and herbs in the Puyallup River Valley.... [more]
Local. Heirloom. Permaculture. We're trying to re-learn the lost skills and hobbies that our grandparents knew and lived by.... [more]
Cedar Nook farm has been a family Dairy and Beef business for 125 years in the Monroe / Snohomish Area.... [more]
De La Mesa Farms is a small-scale family-owned 2 acre farm located in the heart of Tacoma. We are committed to being a regenerative, no-till market garden that focuses on improving soil conditions and... [more]
Aldrich Family farm is a small farmstead run by Matthew & Stephanie Aldrich with assistance of their young children.... [more]
We raise a variety of dairy goats, including purebred Nigerian Dwarf, LaMancha, and Nubian, as well as miniatures and crosses.... [more]
My Husband is a 4th-gen strawberry farmer since 1910 in Marysville, Wa. We live on the farm that his Grandfather farmed originally and we decided to put the barn to use as a produce barn and provide... [more]
A small, woman owned family farm raising chickens and ducks for eggs, Idaho Pasture Pigs for meat, and various produce and herbs coming 2025.... [more]
Moontime Mushroom Company is a small family owned gourmet & medicinal mushroom farm located on Anderson Island, WA in the South Puget Sound.... [more]
Our Farm was purchased by my grandparents in 1951. They taught me how to use natural practices and respect animals raising them in a humane matter.... [more]
We are a small farm 25 miles east of Seattle. We raise Huacaya and Suri alpacas. Shearing is a family event and is done once a year.... [more]