We raise heirloom vegetables as well as pasture raised pork and chicken. Our breed of choice for our pork is Berkshires.... [more]
We are an urban farm in the Stockyards neighborhood of Cleveland. We use natural farming practices like permaculture and lasagna gardening methods.... [more]
Other Hand Farm is a small locally owned and operated Urban Farm. We focus on community involvement and trying to keep food as local as possible.... [more]
The main focus on our family farm is to produce a premium quality, flavorful and tender product. Our finished beef is raised with no hormones, no antibiotics and a 100% vegetarian diet.... [more]
Urban Farm - Ka-La Healing Garden Resource Center is a organization owned and founded by Tanya M. Holmes.... [more]
Specializing in heirloom vegetables, edible blossoms and fresh cut herbs grown from seed. Make your entrees come alive with the outstanding flavors and colors that only heirloom varieties provide.... [more]
Forever Blueberry Barn is a brand new blueberry farm and CSA offering blueberries, grapes, grape juice, grape vine wreaths, wild flowers, traditional flowers, amd corn.... [more]
Organic living and local eating are two important forces that blaze the trail at New Again Farm. Inspired by the movement toward self reliance and clean foods, the owners and growers Frank and Jenna... [more]
Valley House Farms produces seasonal vegetables, herbs, and fruits. While not a certified organic farm, we do believe in and use organic farming practices with our produce.... [more]
In 2014, Chef Ben Bebenroth moved his family of four to Spring Hill Farm (now Spice Acres). The homestead was not only perfect for raising his kids, it was also a dream come true - encompassing 13 acr... [more]
BaaLiss Grass Farm grew out of the Atkinson Family Farm. The Farmily Farm was purchased in 1939. The Family Farm was operated by Carman Atkinson as a conventional grain, poultry and beef operation.... [more]