Douglasville, Georgia

Rodgers Greens & Roots Farm is a certified organic farm, located 30 minutes southwest of Atlanta in Douglasville, Georgia, on 64 acres of historic farmland along the Chattahoochee River.... [more]

Austell, Georgia

Volkstuin (Volkstine) is a Local Market in Downtown Austell, GA. We currently offer a traditional CSA and Co-Op CSA, along with market hours where you can shop for local produce throughout the week.... [more]

Calhoun, Georgia

We are a family run farm focused on producing high quality, tasty, lean, and nutritious grass-fed beef.... [more]

Decatur, Georgia

Gaia Gardens is a certified organic farm, owned by East Lake Commons Co-housing community, and currently leased to Love is Love Farm.... [more]

Dallas, Georgia

Harvest Farm grows a variety of your favorite spring, summer, and fall vegetables from heirloom seeds.... [more]

Tucker, Georgia

Nature's Garden Express is a organic produce home delivery company servicing Georgia and surrounding states.... [more]

Taylorsville, Georgia

Footehills Farmhouse specializes in offering the freshest vegetables to Northwest, GA. We produce Hard neck garlic as well as many table ready veggies.... [more]

Loganville, Georgia

Located in Loganville, Ga., only 30 miles from Atlanta, Dillwood Farms is bringing you the season's freshest fruits and vegetables in the Southeast.

Monroe, Georgia

Bread And Butter Farms is a family owned farm. My wife and 4 young kids run the farm. We have 10 acres of land and are certified All Natural.... [more]

Danielsville, Georgia

Summer Roots is responsibly nurtured community supported agriculture. ~~We Grow Everything We Sell~~ Organic vegetables, fruit, herbs, garlic, ginger, and fresh-cut flowers We strive to... [more]

Bakersville, North Carolina

Teaching sustainable farming methods such as agroforestry, aquaponics, and hydroponics is essential to building a more resilient and eco-friendly agricultural system.... [more]

Atlanta, Georgia

Good Samaritan Health Center established the Good Samaritan Urban Farm in 2013 to promote access to high quality, nutritious food for patients and for the community.