Naturally Grass-fed Beef Known for our grass-fed hamburger, Parks Farms has been feeding families in SE Michigan since 2006.... [more]
We are a small family farm located in the lower Michigan Thumb. We practice rotational pasturing and intensive grazing patterned after the methods used by Joel Salatin of Polyface Farms.... [more]
Raven Oaks is a diverse 20 acre Certified Organic farm in Washington Township, MI. Seasonal vegetables are grown in the fields and in cold-frame, hoop houses.... [more]
We are an organic farm producing grass-fed beef, chickens, eggs, pork, lamb, duck, vegetables and turkeys.
Our farm has been certified organic since 1992. We are certified organic through OCIA (Organic Crop Improvement Association).... [more]
We are a new family farm offering farm fresh chicken, duck, quail, guinea and the occasional turkey egg.... [more]
The Counties oldest and last large Historical Orchard. Growing over 40 species of Apples, Raspberries, Asparagus, Blackberries, Cherries,Pears, Peaches, Grapes, Sunflowers, Sunflower maze, Corn Maze,... [more]
2014 Will be an exciting year for us as we are going to offer a few shares from our garden. Our garden although not certified organic is grown without the use of any chemical or pesticides and all ou... [more]
Now in its 9th year, Taproot Farm LLC is a woman-owned small farm growing flowers, vegetables, and herbs on a 7 acre property in Oakland Twp.... [more]
The Kutchey Family Farm has been around since the early 1800's. It has changed through the years but for the last 55 years has grown fresh market vegetables.... [more]
We use organic practices. The only thing we are growing right now is garlic. We do have beef, and lamb, of which are all on pastured, and during the winter they are fed the hay we grow..... [more]
Cass Valley Organic Farms is located in Marlette Mi and is 10 Amish families that are all certified organic.... [more]