Members can expect to receive 6-8 varieties of produce per week, averaging 10 pounds; variety and quantity increase with the season. We grow 100 varieties of vegetables and herbs. While no two weeks are the same, an example share in peak season looks like this: 1 bunch of carrots, 2-3 cucumbers, 1 garlic head, 1-2 heads lettuce, 1 onion, 1 lb of green beans, 2 pounds of tomatoes, 2 pounds summer squash, 1 bunch basil.
Season: June through October
Type: single farm
Since: 2020
# of Shares: 100