Blue Pepper Farm is a small, human-scale, pasture based sheep dairy in Jay, New York. Look for us at the Keene Valley Farmers Market on Sundays in the summer with decadent sheep milk yogurt.... [more]
Coming Soon I will be raising, All Heritage breeds. Pastured, Grass fed and finished, Aberdeen Angus Beef, No-Soy, No-Corn Pork, Pastured, No-Soy, Freedom Ranger Chickens.... [more]
Located just 4 miles south of Carthage and 10 miles north of Lowville between Deer River and Denmark right on State route 26.... [more]
We sell eggs from organic and free range hens. We also have organic starter chicks.
Sweet Pea Farm is a family owned small farm raising a registered flock of Olde English Southdown Babydoll sheep for grazing, fiber, and enjoyment.... [more]
Located at the foothills of the Adirondacks, Swiss\'er Sweet Maple has produced the finest NY maple syrup using a mixture of old and new sugaring methods.... [more]
We are a certified organic family farm on Tug Hill in northern NY. We raise heritage breeds for breeding stock and meat production.... [more]
My wife and I along with a close friend and partner started the Adirondack Beef Company several years ago, because we had a sincere interest in producing and marketing our own livestock and meat.
Local foods market selling fresh fruits, vegetables, meats, eggs, honey, bread, baked goods, and flowers.
