Case Custom Meats

Case Custom Meats is a family owned farm in South East Wyoming that specializes in raising corn finished Beef, Hogs and Lamb. Beef are sold by the whole, half or quarter. Hogs and lambs are sold whole or half only. We also sell individual packages of ground beef and pork sausage. Our prices include processing and we deliver to your door. All of our hay and Conventional corn (non GMO) is raised on the farm and we use this to feed the animals. All of our cattle and hogs are raised on our farm from birth until they reach the desired processing weight. The calves are born in the spring and are raised along side their mothers on pasture until the fall when they are weaned. After weaning they are moved to their own pasture through the next winter and spring. Roughly 60-90 days prior to processing the yearlings are brought into large pens near the house. They are then fed free choice hay and corn is worked into their diet. We do not use horomone implants or feed added hormones. Once the cattle reach 1400 pounds they are taken to USDA inspected Innovative Foods LLC for processing and dry aging. The lambs are raised by a neighbor until weaning. We buy the lambs from them at roughly 4 months of age. The lambs are put in rotational grazing pens and supplemented with ground corn and minerals. Until they reach 140-160 pounds. At this point they are taken to Innovative Foods for processing. Hogs raised at Case Custom Meats are born in large birthing pens with deep straw to facilitate the sows instinct to build a nest for her litter. The litter is weaned at 30 days of age and placed into large outdoor pens with other pigs of the same age. The pens have automatic waterers and shelters. The pigs are fed a free choice ground mixture of our corn and a soybean/mineral pac specific to the growing pig's needs. The hogs are processed around 240-280 pounds. There are many meat processing plants in our area. However after 6 years of being in this business we have found out that Innovative Foods LLC in Evans, Colorado is by far the best. Our customers are able choose how they want the meat processed from the amount per package, thickness of steak/chop or choose from the large variety of options for sausage.