We farm in the fertile Green River valley, between Kent and Auburn, sheltered between the Union Pacific and Burlington Northern railroad tracks.... [more]
We are a small, organic farm in Western Washington that offers high quality, seasonally inspired produce.... [more]
We are a diversified small scale family farm, specializing in annual vegetables. Using sustainable and biodynamic techniques we grow beautiful and nutritious produce for CSA, farmers markets, and rest
Diverse intensive family farm. 1 1/2 acres of 5 acres under production with 12 month vegetable garden, pastured dairy goats, chickens, pigs, ducks and Luke the Goose.... [more]
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
Island Meadow Farm sits on ten acres of ground with over 100 years of continuous farming history. Our on-site farm stand is open year-round, and offers fresh, seasonal veggies, culinary herbs, berries... [more]
Unfortunately, due to foreclosure and divorce, the farm is no longer operational. we thank you all for your support in the past.
We are a small, family owned and operated farm committed to feeding the local community sustainably grown vegetables.... [more]
We are a small scale farm with interests in deep ecology and sustainability rather than USDA organic certification.... [more]
We are taking a break from CSA & markets for 2013. Check back with us next year as we plot the future of our farm.
FoxDog Farm is a small family owned farm growing vegetables, herbs, and flowers in the organic tradition.... [more]