Left Foot Farm is a 25 acre family farm in the foothills of Mount Rainier in Washington State. We raise about one hundred Nigerian Dwarf Dairy Goats and they are our passion.... [more]
Local Roots is a diversified vegetable farm located in the Snoqualmie River valley. We grow a wide variety of crops, from kale and broccoli to heirloom tomatoes and lettuces.... [more]
A small, woman owned family farm raising chickens and ducks for eggs, Idaho Pasture Pigs for meat, and various produce and herbs coming 2025.... [more]
We raise a variety of dairy goats, including purebred Nigerian Dwarf, LaMancha, and Nubian, as well as miniatures and crosses.... [more]
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
5 generations on 1 family farm. Striving to make a difference and a living, locally.
As a learning center, the Organic Farm School trains new farmers to develop and manage small farms focused on ecological, economic, and social regeneration—simultaneously offering opportunities for ou... [more]
Starbird Farm is a small scale, sustainable, woman owned, produce farm located in beautiful Mount Vernon, Washington.... [more]
Family farm growing quality variety of Fresh Vegetables and Herbs, CSA Deliveries, Farm Tours, Free of Pesticides and Herbicides.
When Pigs Fly Farm is a small family farm using sustainable, natural and biodynamic growing practices.... [more]
Building Earth Farm, located in Thurston County, WA is a small, family-run farm using all organic, humane practices.... [more]