Winfield, Illinois

Fresh vegetables grown hydroponically on-site. Tomatoes (avail. May), Lettuce, Onions, Peppers, Cucumbers.... [more]

DeForest, Wisconsin

Naturally grown vegetables, red raspberries. We do not use pesticides. Specializing in tomatoes, squash, green beans, peppers, kohlrabi, pears, eggplant, onions, rhubarb and asparagus.... [more]

Chillicothe, Illinois

Free Farm to Home Delivery We are a family operated, Certified Organic farm offering Home Delivery to areas around Peoria and Naperville - Western Suburbs.... [more]

Mount Vernon, Iowa

Bass Family Farms is a locally owned pesticide and herbicide free farm. We have a budding C.S.A program with roughly 100 members.... [more]

Naperville, Illinois

The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.

Farmington, Illinois

We grow mostly heirloom varieties of vegetables, fruits and herbs along with hazel nuts and black walnuts.... [more]

Waterloo, Wisconsin

Country Haven Farm raises Scottish Blackface sheep. This heritage breed of sheep is ideal for the North American climate.... [more]

Wheaton, Illinois

Welcome to our family farm! We've been growing food that's safe for your family to eat for over a decade.... [more]

Johnson Creek, Wisconsin

USDA certified organic by MOSA, REAL organic project certified. We offer fresh produce, soy-free pasture-raised eggs, lamb, wool, and Alaskan wild-caught fish directly from the farm through our onlin... [more]

Cornell, Illinois

At Antiquity Oaks, we specialize in raising heritage breeds of livestock naturally. We raise pastured chickens and free-range turkeys, as well as grass-fed, heritage pork and lamb.... [more]

East Troy, Wisconsin

Since 1984, Michael Fields Agricultural Institute has been devoted to developing an agriculture that can sustain the land and its resources.... [more]

Minonk, Illinois

Ioerger Farms has been in the same family for over 150 years, Lowell took over in 1983 . We have 15 acres of vegetables that are raised organic although I am not certified wirh any agency.... [more]