Chance acres poultry farm

Chance Acres is a family-run farm dedicated to providing high-quality poultry and pork products. Founded in 2007 by Roy and Vickie, who both grew up on farms, the farm is a testament to their passion for sustainable agriculture and commitment to providing the best possible food for their customers.

At Chance Acres, we believe that the quality of the food we eat is directly related to the way it is produced. That's why we raise our animals using traditional farming methods, without the use of hormones or antibiotics. Our poultry and pork products are raised in a natural environment, where they are free to roam, graze, and forage, resulting in meat that is healthier, more flavorful, and more nutritious.

We take pride in the care and attention we give to our animals, and we believe that this is reflected in the quality of our products. Our commitment to sustainable farming practices and ethical animal treatment is at the core of everything we do.