We were both falling in love with growing food before we ever met each other. Andie was nose deep in gardening books simply enjoying the trial and error of growing vegetables in the backyard.... [more]
New Season Farm is located southeast of Wisconsin Rapids. We offer fresh vegetables produced using sustainable and ecologically aware practices as shares via a Community Supported Agriculture (CSA) m... [more]
We are a certified organic, family farm proud to provide the Dane County area with healthy, local, and sustainable fruits and vegetables.... [more]
To sign up for a CSA Share visit https://www.racingheartfarm.com/csa-sign-up.html - we do not check our Local Harvest messages, please message us through our website if you have any questions.... [more]
Chippewa Valley Produce was started by Dusti Larson and Shawn Bartholomew in 2008. Dusti and Shawn farm in a sustainable manner to preserve the soil, water and other valuable natural resources for fut... [more]
At Boerson Farm, we produce certified organic produce, pasture-raised eggs, and 100% grass-fed and finished beef.... [more]
Hog's Back Farm is a CSA (Community Supported Agriculture) farm, where members purchase a share of vegetables and, each week during the farm season, receive a bountiful box of fresh produce straight f... [more]
Small farm raising truly free range heritage breed turkeys, chickens, ducks, geese, emu, pasture pigs (Mangalitsa and Ossabaw), and yak.... [more]
Valley Pasture Farm is a diverse family farm that raises animals on, you guessed it, pasture! In September & October, we welcome thousands of visitors to our farm for Fall Fun, including a pick your o... [more]
Enjoy local, sustainably produced food including veggies, fruit, meats, goat cheese, eggs, fresh and dried herbs, dried beans, mushrooms, jams, sauces and pickles, all while supporting 7+ farms.
Thornfield CSA started as an urge to keep bees in 2007. Our goal is not only to feed the bees, but also to provide members with a colorful range of fruits and vegetables - some of which they know, so... [more]
We offer 20 weeks of fresh vegetables and herbs, which we raise on our farm and rented ground. We also maintain small flocks of goats, sheep and poultry, with a number of varieties of rare breed lives