In the scenic Green Mountains of Vermont. We grow and raise everything in an organic and sustainable (bio-dynamic) manner. Once a week you can pick up 12-18 lbs of vegetables and one carton of free range brown chicken eggs, along with assorted herbs and for those who pay the full share in advance, you will receive one quart of our maple syrup and one sample package of our grass fed Highland Ground Beef.
Season: June through September
Type: single farm
Since: 1986
# of Shares: 10
Saturdays at noon. June 11th thru Sep. 2011