New Roots for Refugees is a four-year training program that began in 2008 as a collaboration between Catholic Charities of Northeast Kansas and Cultivate KC.... [more]
The Kansas City Food Circle promotes a sustainable regional food system by connecting Eaters and local, organic, and free-range Farmers.... [more]
Root Deep Urban Farm - a real urban farm located in the city. Growing vegetables, herbs and fruit using organic and sustainable practices.... [more]
We are a small farm in Kansas City, KS. We grow using sustainable practices, and use only those inputs allowed under the USDA organic program.... [more]
Having started from scratch in 2010, we intend to continue to evolve into a small diversified farm through 2011 and expand our crops and animals.... [more]
Gasper Family Farm is a small, diversified family farm near Fort Scott, KS. We produce grassfed beef, raw dairy (milk, butter, cheese, and more), pork, chicken, duck and rabbit from healthy, happy pas... [more]
Atchison Area Community Supported Agriculture (AACSA) is a group of local growers/producers, shareholders, and coordinators .... [more]
We are 3rd generation cattle ranchers providing hormone-free, all-natural, free-range beef that is dry-aged a minimum of 14 days.
Providence Hill Farm is a small family farm located in Atchison, Kansas. We breed purebred registered Nubian dairy goats for their high quality milk.... [more]
Located about twenty minutes from Columbia, Missouri and just under a hundred miles from St. Louis, Terra Bella Farm is 160 acres of mixed pasture, creek, and woods, with 12 acres of produce, herbs, a
Pierpont Farms is a family-owned and run vegetable farm located just outside the city limits of Columbia, MO.... [more]
Established in 2005, we are a small, family-owned farm. We started this venture to create an economically and ecologically self-sustaining homestead that provides an ongoing connection to the land fo... [more]