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Hendricks Farms s leading farmstead cheesemaker. We have won awards including Best in Class at many major cheese competitions.
We are a small, diversified farm utilizing only sustainable, regenerative farming techniques. Our practices go above and beyond organic standards, including avoidance of GMOs, pesticides, herbicides,... [more]
Run by a 5th generation farmer, Fresh Start Farm is a micro-dairy that stands for real, nutrient-dense food produced in a way that allows nature to have a say, and not in a way that tries to knock her... [more]
Our great grandmother started this in 1915 with the help of her sons; Joe, and Ben. In the 1950's Joe's daughter, Theresa and husband Frank Roarty started the roadside stand with a basket of beans i... [more]
Growing a multitude of vegetables using sustainable, chemical free, naturally grown techniques. We are everything but certified.... [more]
Cross Country Nurseries is a family-owned organic and sustainable nursery located in rural Hunterdon County, New Jersey, approximately one hour southwest of New York City and one hour north of Philade
We are a first-generation farming family, growing a wide variety of seasonal produce using organic farming methods, and certified organic/heirloom seeds.... [more]
Hand Picked Farm is focused on producing and harvesting the freshest produce possible in varieties that are unique and taste great!... [more]
Heirloom tomatoes (40 varieties) are our specialty All vegetables grown with no spray or chemicals of any kind All containers powerwashed daily with bleach Vegetable stand is self serve we accept Payp
*Katahdin lambs produce a mild-flavored meat for special holidays and every day great food. They are sold whole or by the pound.... [more]