We are a small family farm in the rolling hills of Middle Tennessee. Established by Rob and Nora Harvey in 1979, Creek Bend Farm was originally a dairy farm.
Windswept farms of Kentucky has decided to see stop operations until further notice. We want to thank everyone for their patronage in their support.... [more]
Pastured eggs now available!! Summer CSA memberships available! We raise heritage breed pigs and chickens on pasture, currently Red Wattle heritage hogs and white rocks and cornish supply our pork... [more]
Cool Valley Farm is a small certified naturally grown farm in southern middle Tennessee. we are dedicated to providing fresh nutritious food to maintain health to our local community in north Alabama... [more]
This a new first year farm. We will be growing a large variety of vegetables. We will be selling CSA 's and going to markets.... [more]
A co-op small farm was started by a couple of New Mexico expatriates who wanted fresh green and red Anaheim Chiles on the dinner table.
Dandelion Hollow is a family owned and operated sustainable farm located in the rolling hills of Middle TN.... [more]
We are a family operated farm who raises and sells fresh produce and meats. We are currently finalizing the details of our first year with a CSA with our beef and pork for the 2012 season.... [more]
Southland farms uses all natural growing methods. We offer over 125 heirloom fruits and veggies. We started growing vegetables due to the lack of fresh old fashion tasty tomatoes that were available.... [more]
Dogwood Farm has produced delicious Hereford beef (a heritage British beef breed) on pasture since 1964, with no pesticides or herbicides or growth hormones.... [more]
We are a small, family operated farm in Hart County. We raise chicken on pasture, pork on pasture and in woodlots, and 100% grassfed and grass-finished beef.... [more]