Fort Causeway is a family owned and operated farm, located on the Wyoming/Montana border. We completed our organic certification in 2014 and now offer certified organic, grass fed and finished lam
Our heart is to serve the local people with food that is healthy for us, at an affordable price. We currently have pastured chickens that have only eaten non-GMO, non-soy feed.... [more]
At White Deer Ranch we focus on naturally grown food for our family and for the community around us.... [more]
Over his business career, which was primarily in the food industry, David lived and worked in Los Angeles, California; Boston, Massachusetts; Columbus, Mississippi; Houston, Texas; Salinas, California... [more]
Blind Dog Ranch is a family owned farm started by the Hannamans in 2015 that raises pastured poultry meat and free range eggs.... [more]
We raise grass fed and finished beef and lamb. We also raise berkshire pork which is fed goat milk.... [more]
Our Mission We aim to expand sustainable agriculture by providing a platform to market Good Food directly to Good People.... [more]
Here at Legend Rock, we offer dressed turkeys as well as newly hatched Narragansett turkey poults and juvenile turkeys; either single males or breeding pairs..... [more]
At Crazy Bear Farm we are devoted to raising happy, healthy animals. We believe it is important to allow our pigs to be pigs!... [more]
The beautiful park setting has 25 plus local vendors each Thursday. There are local producers, artists, bakers and educational booths.... [more]
Buying Local Made Easy! We are 12 farmers and ranchers across the Yellowstone Valley region who bring our community delicious, quality food year round.... [more]
