Tiny Fields grew from a backyard garden in the city to a 5 acre farm with 2 acres dedicated to specialty cut flowers.... [more]
We grow fresh seasonal produce naturally, using organic practices and always striving for sustainability.... [more]
We are a family owned permaculture farm in the Shenandoah Valley. We provide handcrafted vegetables through our CSA and Farmer's Market as well as offering permaculture education opportunities throug... [more]
Hawkfield Manor is a small family-run farm in Person County. From an Amish farm out in Caswell county, to our current farm location, we have been involved in farmers markets and wholesale beef since 2
Owned and operated by Janet Aardema and Dan Gagnon, Broadfork is a small family farm in Chesterfield, VA providing the metro-Richmond area with Certified Naturally Grown vegetables and herbs.... [more]
Hi, I'm Christy Teter, creator of Taylor Made Organics located in the small town of Port Republic, Virginia.... [more]
We are a small family farm in Hot Springs, Virginia. We are producers of grass-fed beef, pastured pork, free-range chickens and vegetables.... [more]
We are a Certified Naturally Grown produce farm in Person County NC. We specialize in southern heirlooms and plants that are well adapted for our changing climate.... [more]
Farm has been in operation since 1998, began at Farmer's Market in 2001. Started, but did not complete organic certification.... [more]
Our laying hens enjoy unfettered access to large green pastures, where they can race around or snooze in shade or sunshine, foraging for critters and eating lots of greens.... [more]
5th generation family farm. We offer a year round cooperative CSA. We raise Grassfed beef, pork, pasture raised chicken and eggs, as well as vegetables.... [more]
Roots and Feathers Farm raises vegetables, fruits, herbs, mushrooms and chickens on our farm west of Richmond, VA.... [more]