We are a small, family owned and operated farm committed to feeding the local community sustainably grown vegetables.... [more]
Live Edge Farm is a small family eco-farm that overlooks Useless Bay on beautiful Whidbey Island. We began farming the land on the edge of a 125 foot bluff in 2009.... [more]
2014 marks the third season of SkyRoot Farm! We can't wait to grow truck-loads of wonderful produce for you.... [more]
We are an Eastern European inspired mini-farm, using French and Biointensive methods to grow the best Pacific Northwest & European varieties of vegetables, herbs and fruits.... [more]
I am a full-time dairy goat. herb farmer and creator and purveyor of quality natural health and beauty products.... [more]
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
Lopez Island Vineyards is a family run, community owned farm, growing organic grapes and producing award winning wines in the San Juan Archapelago of Washingtons State.... [more]
Sunfield is a pioneering nonprofit organization with a broad community-building mission, inspired by the ideas of the early twentieth-century philosopher and scientist Rudolf Steiner.
Uber organic ; all pick-your-own(PYO) or we pick-farmstand sales 500+ varieties of Heirloom and Cider Apples as well as the popular varieties, e.g.
Microgreens & Wheatgrass Premium microgreens delivered to your door in Bellingham, Lynden and Ferndale, and surrounding areas.... [more]
Supplying fresh year veggies and herbs to restaurants, caterers, and locals. We specialize in microgreens with a focus on culinary herb micros.... [more]
Our family-owned, woman-led farm is located in beautiful Snohomish, Washington. Everything we do is guided by regenerative principles to ensure our farm is a vibrant, diverse, and resilient ecosystem.