At AZreishi we use only the highest quality ingredients to grow our mushrooms, including organic rye berries, pure oak saw dust pellets with no added oils, organic grain hulls, and purified water.... [more]
Maya's Farm is the little mouse that roars in the Phoenix food scene. With barely 7 acres under cultivation, Maya's Farm still manages to teach Phoenix shoppers and restaurant goers how local tastes.... [more]
I curently have summer seasonal produce, however, I do have an acre of mexican june corn for tamales growing.... [more]
We are small grower of naturally grown local produce in the Marana, Arizona area. We are growing 100% of our vegetables on our small farm.... [more]
Grandma's Farm is a small sustainable 15 acre family owned farm run by 2 family members at this time.... [more]
The Arizona Worm Farm is a unique little urban farm centered around sustainability, soil improvement, and turning garbage into food.... [more]
We offer natural selections from the Sonoran Desert (Arizona and Northwestern Mexico) and the arid southwest.... [more]
Double Check Ranch Grassfed Beef: Raised on native rangeland. Finished on lush pasture. Processed right on the ranch.... [more]
Crooked Sky Farms (www.crookedskyfarms.com) grows and supplies fresh produce year-round for several Arizona Farmers Markets, restaurants and CSAs through subscriptions.... [more]
Please text ahead or call before coming by. We are a family run chicken / duck farm currently. We raise birds, breed birds, and sell eggs.... [more]
The Hashknife Ranch has been family owned and operated for over 100 years. The current owners are the 4th and 5th generation of the Hale Family to farm and ranch this property.... [more]
Bean Tree Farm is a 20 acre saguaro/ ironwood forest farm and botanical sanctuary. We care for, harvest, create and schedule tours and workshops on Sonoran Desert living: rainwater-fed edible plants,... [more]
