Pie Ranch is a nonprofit organization and organic production and food justice certified farm with a mission to cultivate a healthy and just food system from seed to table through food education, farme... [more]
We believe that what you put in your body matters, and we believe that what you put into your community does too.... [more]
Hello all, Buenos dias, Konichiwa. Pisga Organics is a small family operated Certified Organic Organization, located in Salinas, California.... [more]
Ledesma Family Farms dba Splendor Salad is owned and operated by Javier Ledesma originally from Valle de Santiago Guanajuato, MX.... [more]
Our Farm: We are a young farming family, currently growing on 20 acres of certified organic land in Hollister, California.... [more]
Our farm names is El Zenzontle Organics Farms. We are a family business started in 2010 growing vegetable in ALBA's land and currently still operating.... [more]
Cidre Loche is a small farm located in the foothills of Mount Shasta. We focus on low impact, sustainable farming methods.... [more]
We are California's first certified veganic Stock Free farm. Veganic farming means we use no manure, blood meal, bone meal, feather meal, fish emulsion or any other animal based inputs.... [more]
Producing great honey is our number one priority. There are no compromises. Winner of over a dozen gold medals at local, national, and international honey competitions , Monterey Gold Honey is a... [more]
Oak Grove Farms was founded in 2014 by Ryan Chanley and John Plemmons. Oak Grove Farm's objective is to manage a local and sustainable farm to produce the best quality fruits and vegetables to the Sal... [more]
Full Belly farm is a diverse fruit, vegetable, flower, nut and livestock farm situated on Cache Creek in northern California.... [more]
Blue House Farm grows an incredible diversity of certified organic vegetables, fruits and cut flowers year-round for our neighbors in SF and the Peninsula.... [more]