4th Generation family vegetable farm in the Goshen Valley of East Tennessee. We grow a lot of heirloom vegetables, and actually are seed savers, and sell heirloom beans and corn seed
Ravens Ridge Farms raises free range Red Bourbon Heritage Turkeys. Heritage turkeys are grown organically, running and flying as originally intended.... [more]
Cedar Ridge Farm is a veteran owned small family farm located on 45 acres in Northeast Greene County.... [more]
Agape LLand Farm is a small family farm in southeast Kentucky. We sell fresh milk by herdshare from brown swiss cows.... [more]
Love of Lotus Apothecary and Farm is a regenerative herb farm using only organic growing methods, it makes no sense to make medicine with plants sprayed with dangerous chemicals.... [more]
We are a husband and wife team committed to sustainable agriculture raising sheep and produce in Upper East Tennessee.... [more]
A sixth generation family farm in Chuckey, TN. Our farming heritage can be traced to 1858 on this land.... [more]
Heritage pure bred Mangalitsa pigs offering intricately marbled meat and pure white lard. This pork is revered by the finest chefs in the world!... [more]
Gods Blessing Farm is a working farm raising gourmet & heirloom vegetables, a small fruit orchard & vineyard.... [more]
Naturally Grown, Just Down the Road! Pinefall Farm has recently relocated from central North Carolina to Roane County, Tennessee.... [more]
We raise grass-fed Red Devon cattle and hydroponic vegetables for the Asheville, NC and Charlotte, NC markets.... [more]