The 607 CSA is multi-farm Community Supported Agriculture project serving the Catskills and NYC. Our priority is supporting family farms who responsibly steward land, and getting local, nutrient dense... [more]
My wife and I along with a close friend and partner started the Adirondack Beef Company several years ago, because we had a sincere interest in producing and marketing our own livestock and meat.
White River Farm CSA was created to share our love for fresh locally grown produce with others of our community of similar interest.... [more]
We are a GAP Certified farm. We never-ever use antibiotics, drugs, hormones, or animal proteins. We feed only a vegetarian diet!... [more]
Sweet Wind Farm is a small scale, pasture-based farm and bakery dedicated to being as local and sustainable as we are able.... [more]
Cross Island Farms produces Certified Organic fruits, vegetables, heritage breed meats (beef, pork, goat, fowl - goat and beef are certified 100% grass-fed) and eggs on 102 acres on Wellesley Island i... [more]
Matt and Rhonda Shaul started with two goats back in late 1999, because Matt could not tolerate cows milk.... [more]
Sugar Hill Farm raises 100% Grass-Fed Beef, Pastured Pork and Pastured raised Chicken. Our herd consist of Devon/Angus Beef and Tamworth Pigs.... [more]
Heritage Harvest is a live power, 30 acre biodiverse farm located in the heart of Upstate NY in the town of Lee.... [more]
We are a diverse organic vegetable farm in Oswego County. Shares are available for the 2019 season.... [more]
Regenerating pasture and turning it into low-tillage bio-intensive vegetable production. I have always noticed how food grown myself tastes better and does not come with a worry about consuming pestic... [more]
Common Thread is a Community Supported Agriculture (CSA) farm serving Central New York. CSA members can pick up their shares at the farm in Madison, 5 miles north of Colgate University, or at one of o... [more]