We are temporarily shutting down, due to our 5 yr. old sons recent diagnosis of Leukemia. We will be sending out emails to all the people on our email list, when we have produts available.... [more]

Diamond H Farms is a family farm that raises a diversity of crops and livestock. We dedicate our time to preserving the family farm heritage.... [more]

Rose Wind Farm is the result of the sustainable farming practices followed by my parents, who bought it in 1941 and began restoring the abandoned fields.... [more]

Our beef comes from cattle raised naturally on our family farm located just east of Columbus, Indiana.... [more]

We make fresh, ripened, & aged chevres by hand, right here, using only the milk from our own herd .... [more]

Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]

Tabletop Gardens is a 5 acre vegetable farm that uses natural and sustainable practices to grow seasonal vegetables.... [more]

Double Oak Farm started selling our homegrown produce to the public in 2008 and over the next few years grew to a large farm market booth, CSA, and local store.... [more]

Our family farm was established in 2022. We specialize in free range chickens for egg production/consumption and Nigerian Dwarf goats for breeding.... [more]

I am a small farm raising heritage breeds of livestock, pastured raised fryers, and farm fresh eggs.... [more]

Located in central, southern Indiana, we primarily sell plants, cut flowers, herbs and produce at Bloomington Farmer's Market.... [more]

We have a commercial flock of sheep primarily for lamb meat and a flock of free range chickens that provide a range of size brown eggs.... [more]