Onyx Hill Farm grows a variety of vegetables using sustainable practices and no pesticides. We've used guinea fowl for bug control in the past and plan to do do in the future.... [more]
We grow Eco-Organic produce and practice sustainable gardening. Other services available: Off-site Catering available for luncheons, weddings, barbeques and family reunions.... [more]
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
Browntown Farms, the 348 acres, was founded June 13, 1908 by my grandfather Sandy Brown and his brother-in-law Collins Jackson.... [more]
We are a small family run farm featuring heirloom vegetables from May to October, free range eggs year round, grass-fed Angus beef, grass-fed lamb, pasture-raised heritage pork, pasture raised goat, p... [more]
We have retired from farming. A young couple have bought our farm and will continual growing and producing all- natural produce.
Currently expanding from only a dairy farm to offering plants, flowers, herbs, and vegetables grown on our farm.... [more]
Roxley Farms consists of lush meadows for pasturing our all natural beef and for making hay that feeds our beef in winter.... [more]
We are a UAS certified organic farm in Inwood, West Virginia, specializing in ecologically produced vegetables, small fruits, and flowers.... [more]
Our farm is located on a 900-acre nature preserve (10 miles of hiking trails, multiple ponds, etc.) 10 minutes from Harpers Ferry, WV.... [more]