We are a small family farm focused on raising Wagyu to the highest standards. Both our herd of Wagyu, our layer chickens and our broiler birds are fed locally produced NonGMO grain rations, the Wagyu also receive local hay.
Listing last updated on
Jan 21, 2025
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Market Channels
Schedule and Location:
Our hours and product pickup are by appointment.
Schedule and Location:
We offer our Fullblood and F1 (50%) Japanese Wagyu to wholesale buyers by the camera graded side, as primals (custom request) and through bulk purchases of ground beef and retail cuts.
Fullblood Japanese Wagyu beef raised here in SE CT. We offer retail and limited wholesale of not only our Wagyu beef but also our eggs, chicken, garlic and culinary herbs.