Alexandria, Virginia

We are a grower/retailer of nursery propagated native trees, shrubs, perennials, and vines, specializing in the indigenous plants of the southern Chesapeake Bay watershed.

Frederick, Maryland

Belle Creek Farm is a new, family owned farm just minutes away from downtown Frederick and Route 15.... [more]

Middletown, Maryland

Dairy farm with value added products. Artisan cheese, sweet cream butter, milk, heavy cream, buttermilk, ice cream, beef, chicken, eggs and more.... [more]

Granite, Maryland

We have been raising fresh vegetables, fruit and flowers since the early 1900. We are the 6th generation in the retail produce business.... [more]

Gaithersburg, Maryland

After years of growing Ornamental trees, shrubs, perennials, and bedding plants, We are now growing produce.... [more]

Marriottsville, Maryland

Our family farm has been producing sustainably grown plants and vegetables since 1951. We have a beautiful market on our 100 acre farm that is open from April until November, seven days a week.

Freeland, Maryland

My Mother's Garden is a small family farm. We are 100% chemical free, use organic practices and sustainable methods in order to keep our soil healthy and our produce high in nutritional value.... [more]

Glenville, Pennsylvania

Our Gardens of Black Rock is a partnership of mutual commitment between our farm and our local community which provides a direct link between the production and consumption of food.... [more]

Middletown, Maryland

SMC is so many things. We are a dairy farm: we bottle our own milk, we make our own butter, yogurt, and ice cream.... [more]

Fairfax Station, Virginia

We have a weekly farmstand that runs April through October. The vegetables available vary throughout the season.

Forest Hill, Maryland

Pleasantville Beef is a 5th generation agricultural operation. We specialize in raising Black Angus and Wagyu cross beef with a focus on the best seed stock genetics and marbling possible.... [more]

Purcellville, Virginia

We are a small family run farm featuring heirloom vegetables from May to October, free range eggs year round, grass-fed Angus beef, grass-fed lamb, pasture-raised heritage pork, pasture raised goat, p... [more]