Heather's Heritage Hens raises and sells cold-hardy, docile, and handsome backyard birds. We offer meat birds (young roos) and pullets (young hens.) Currently, we work with Light Brahmas, Salmon Faver... [more]
In our permaculture-focused food plot we grow the usual vegetable garden fare, plus kitchen herbs, some unusual melons and winter squash, a variety of hardneck garlic, berries, and fruit trees.... [more]
Green Bench Orchards in Missoula provides high quality USDA Organic Raspberries and Apples that you can pick yourself.... [more]
We raise grass fed bison (buffalo) that live in pastures of the upper Blackfoot Valley. Our bison are never put in corals, trailers or holding pens.... [more]
There are three generations of us working together on the ranch. We welcome your interest and are always happy to answer questions about the way we raise our cattle and sheep.... [more]
Our family farm specializes in poultry, rabbits and goats. All our animals are raised naturally. Our current flock of chickens includes Buff Orpington, Black Australorp, Barred Plymouth Rock, Silve... [more]
We are a small local farm dedicated to bringing organically grown produce to our community.
Homestead and Lodging near Sandpoint Idaho. Small-scale, family owned and operated. Since 1992, we have been creating a working homestead in the mountains of North Idaho.... [more]
Queen Bee Honey Co. (previously Harvey Honey Farm) is a small diversified farm owned and operated by Andrea Cope.... [more]
The Ranch of the Risingsun is a small family owned and operated farm. We raise grass fed beef, occasionally a few hogs, and have some garden produce available.... [more]
Welcome to the 2012 growing (CSA) year. We are still taking a few members applications. All payments must be in by June 15th.... [more]
Moose Meadow Farm is a certified organic, year round vegetable farm in Clark Fork, Idaho. We grow and harvest all seasons of the year in high tunnels and outside fields.