Grasen Run Farm strides to provide the best genetics and meat to our end consumers whether that is fellow producers or people that consume our beef. Our herd consists of Limousin, Angus and Lim-flex animals. We take pride in raising the standard from pasture to plate selling heifer and bull calves along with our USDA meat business.
Listing last updated on
Jan 21, 2025
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Market Channels
Schedule and Location:
Currently we offer halves and quarters of beef along with individual cuts. We schedule meeting times based on what works best for customer pick up.