Dennis Farms is located in east central Alabama, 7 miles from the Georgia state line. We grow lush, nutritious grass in our pastures using management intensive grazing principles to insure our animals are eating the grass at its best while improving our soils. We raise Red Angus cattle, Katahdin hair sheep and Tamworth heritage pigs to harvest our grass. At the appropriate stage of maturity, we harvest our animals to produce nutritious and delicious grass-fed beef, grass-fed lamb and pastured pork. We raise our cows, sheep and pigs in a natural pastoral environment never giving growth-promoting antibiotics, hormones, or steroids. We believe that contented animals produce a superior product, so we strive for a low stress environment emphasizing the humane treatment of our livestock. We follow a strict grass-fed protocol with our cows and sheep, never feeding grain, animal byproducts or feed supplements. Our pigs graze in the pasture along with the cows and sheep so that forage makes up a substantial part of their diet. In addition to the forage, the pigs get a daily serving of whey and a small measured grain ration put out by hand. With the emphasis on forage and whey, the pork we produce is tastier, leaner and healthier than pork from pigs raised on a heavy grain diet. We do not have farrowing huts or crates. Please take some time and explore our web site to better know us and our farm. You can also follow us on Facebook. We are proud of the effort we make to provide our customers a quality product that tastes good and is good for them.
Listing last updated on Jan 21, 2025

Market Channels

You can find us at:

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Schedule and Location:

We are at the "Cotton Mill Farmers Market" located at 401 Rome Street in Carrollton, GA every Saturday morning year around.

Please call or e-mail for pricing, placing orders and pick up options.

Upcoming Events

Products and Crops

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

100% Grass fed/Grass finished whole cow "Primeburger". Pastured pork Whole Hog Sausage - Preservative Free! Variety of pastured pork cuts. Whole Hogs & Sides available year around. Roaster Pigs for your BBQ. 100% Grass fed/Grass finished Lamb. New for 2016: Bratwurst, Polish Kielbasa, Italian Sausage, Breakfast Links and Bacon. Pork Bellies too!

Contact Information

Contact:
Greg & Janie Dennis
(770) 862-7379

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