We have been growing naturally healthy produce since 1984. We were certified Organic for 13 years, now we just grow organically without the certification.... [more]
Farmstand is a small food hub in Georgetown. We work with more than 100 Washington farmers, from 1/4-acre farms to regional producers, who helped us deliver almost 1,000 varieties of fruit and vegetab
Every Thursday from April through September the Theatre District blossoms with an exciting array of sights, sounds, and smells.... [more]
The Puyallup Farmers' Market is one of the largest farmers' markets in the state with over 145 participants every Saturday from mid-April through mid-October.... [more]
We are small but growing farm. We are currently building our new farm. Welcome and please visit our blog or Facebook page : fb://profile/100064624477817 i dont know why LH does'nt provide a to... [more]
Our Farm is a small family run non certified organic Farm. We work toward creating low impact on the environment and reuse what we can.... [more]
Join us at the scenic and historic Pickering Barn every Saturday from May-September for the Issaquah Farmers Market.... [more]
Port Orchard Farmers Market is open every Saturday, 9am-2pm, April to October, next to the Marina Park in the historic downtown Waterfront District.... [more]
Supplies for the Knitter, Crocheter, Weaver or Quilter. Mohair and wool for hand-spinning yarn. Natural fibers to felt or craft.... [more]
Hell or High Water Farm is a small, sustainable farm dedicated to pastured eggs, fresh vegetables, and vibrant cut flowers.... [more]
Thursday afternoons/evenings, 3-7pm, June-September A farmers market featuring Enumclaw Plateau farmers feeding the Enumclaw Plateau community and visitors.
We specialize in unusually delicious varieties of vegetables and herbs. Some of our favorites are heirloom tomatoes, tarragon, and gorgeous chicories like frisee and radicchio.... [more]
