Double F Ranch is a fifth generation ranch located on our original family homestead in the high desert of Central Oregon. We raise grass-fed beef and lamb (optional), pastured pork and poultry and free range eggs for our monthly Meat CSA with deliveries to Portland and Bend. Each month we bring a selection of a la carte extras members can add to their shares including: extra eggs, ground beef, pork or lamb, bacon, seasonal fruits and vegetables and homegrown, fresh milled flour.
All our animals are raised exclusively outdoors and fed supplemental hay and rations we grow and mix ourselves.
CSA memberships last six months and come in convenient 10 and 20lb/month sizes that enable families that do not have sufficient freezer space for a quarter or half a beef to be able to enjoy a consistent supply of delicious, locally produced meats. Shares are delivered monthly to Portland and Bend.
We are always happy to take the time to thoroughly answer your questions and ensure the CSA is a good match. We look forward to being "your farmer" and providing your family with high quality, nutrient-dense foods.
** Spaces still available in Bend for Winter 2018. Portland Winter 2018 is full. ** Summer 2018 season begins in June. Please sign up on our website or email to join our waitlist. Thanks for supporting local food and local farmers.
Season: June through June
Type: single farm
# of Shares: 50
Full Share: Six month membership, $175/month for 20 lb/month ($8.75/lb)
1/2 Share: Six month membership, $90/month for 10 lb/month ($9.00/lb)
Work Req? No
Our second year getting meat from Katia and her family and we love it. The quality and variety of meats are great and the customer service is amazing. They take very good care of their members.
We've been CSA members with the Double F Ranch since they started and I feel so lucky to receive such delicious and affordable chicken, eggs, pork, and beef.... [more]
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My husband and I have been CSA members for the last three years. We have a 10lb share and are always pleased with the cuts we get every month. We try and cook only with the meat we get from the CSA.... [more]