The farm produces grass fed free range cattle. They are supplemented with fresh spent bourbon mash (alcohol stripped).... [more]
Throughout the past 150 years, our family has been farming and ranching land in Central Texas. Whether it was fields in San Antonio, large ranches on the banks of the Medina River in Bandera or Cotto... [more]
We are a small family farm in Fredericksburg, Texas. We offer pasture raised sheep and goat meat, local seasonal produce and other farm products.... [more]
Petsch Cattle Co. was founded in 2020 with a mission to provide a simple, sustainable solution for accessing high-quality, healthy beef products directly from the source.... [more]
My wife and I have raised sheep for over 20 years in Stonewall, Texas. We breed approximately 65 ewes (Corridale-Delaine-Rambouillet cross) per year and market the wool and lambs.... [more]
We are a small alpaca farm with approximately 50 animals. We raise the alpacas for their fine fiber.... [more]
My Family grown Organic Heirloom heritage tomatoes from seed and will be ready to sell around mid June.
Tandem Hill is a family run farm in Kingsbury Texas. We offer pastured heritage pork, pastured eggs, raw dairy products including milk, cheeses, and cream, along with grass-fed beef.... [more]
Our livestock are pasture raised year-round on coastal Bermuda, native grasses, a mixture of rye grasses, and herbs that are beneficial for livestock health.... [more]
We are a family run farm. 3 brothers, also know as the Red Beards, feed and care for 3 different breed of pigs.... [more]
Besides helping his older brother Robert with the animals on our farm known as Red Beard Brothers Farm, Zach runs his own bakehouse called Munchees Lunchbox.... [more]
Our cattle produce the calves that we hand select for feeding. They have had no antibiotics, no growth hormones or implants, they are not fed animal by-products, no food additives or preservatives... [more]
