El Sobrante, California

We are an urban mini-farm located in the beautiful east bay hills of San Francisco, in El Sobrante.... [more]

Fillmore, California

We believe that what you put in your body matters, and we believe that what you put into your community does too.... [more]

Half Moon Bay, California

Greenhearts is the San Francisco Bay Area's highest rated and most popular CSA! Why? We are a family owned organic farm in the heart of the Bay.... [more]

San Luis Obispo, California

Larder Club subscribers receive a monthly delivery of humanely raised pork, beef, and chicken sourced from California farms & ranches.... [more]

Vallejo, California

Are you a Vallejo resident looking for fresh, local, sustainable food options? Well then we have the eggs for you!... [more]

San Gregorio, California

Markegard Family Grass-Fed is owned and operated by Erik and Doniga Markegard.

Petaluma, California

Canvas Ranch is a highly diverse, sustainable family farm. We grow all kinds of vegetables, some fruits, free-range eggs, herbs, and flowers on our beautiful 28-acre farm just six miles from the coast

Stockton, California

Our vision is to build equity through sustainable technology that fosters social entrepreneurship, education and motivation of at-risk communities in the Americas to break cycles of food insecurity an... [more]

Santa Cruz, California

Route 1 Farms is a longtime fixture in the evolving land movement towards small scale and ecologically based agriculture on the Central Coast of California.... [more]

Pescadero, California

Steadfast Herbs is a small queer-owned herb farm located in Pescadero, CA, offering fresh herbs and a line of holistic plant medicines to support folks in caring for their physical, mental and emotion

Los Gatos, California

Abounding Harvest Mountain Farm , www.AboundingHarvest.com, is a certified organic, small-scale, family farm located in the Santa Cruz Mountains.... [more]

Novato, California

Indian Valley Organic Farm & Garden showcases innovative sustainable agricultural and living practices, growing over 300 varieties of certified organic vegetables, fruits, flowers, herbs and other per