We raise all natural, 21 day dry aged grain finished Red Angus beef. Our Red Angus are 100% registered cattle. We carry all cuts of beef, from Ribeye's to Green Chili Brats.
Listing last updated on
Jan 21, 2025
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Market Channels
Schedule and Location:
Durango Farmers Market in the First National Bank parking lot. Saturdays from 8 till noon
Schedule and Location:
Monday thru Saturday from 9 till 7. Call ahead for availability on cuts.
We offer all our cuts to local restaurants and stores. We are flexible with cuts and we have fresh meat monthly.