We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
A 3rd generation 152acre Fruit and Vegetable farm began by their parents, now in 2013 Kevin and Cathy Klug proudly grow aprox.100 acres of USDACertified Organic "Green Organic" tasty hand grown awesom
Kings Hill Farm is a certified organic vegetable farm located in the beautiful rolling hills of the Driftless Region just south of Mineral Point, Wisconsin.... [more]
Harvest Moon is a 35-acre certified organic farm in west central Wisconsin's Driftless region on the South fork of the Bad Axe River.... [more]
Nature's Choice Farm is dedicated to raising animals naturally and humanely. We offer a full product line of pasture-raised chicken, turkey, beef, and pork and lamb.... [more]
I am a young farmer that believes that regenerative farming can feed the world while still renewing the earth.... [more]
Shares for 2017 are for sale now! Please visit our website to sign up online. We are a small farm in western Chicagoland that grows a wide variety of vegetables, fruits, and herbs for ourselves and... [more]
Now is the time to sign up for a season of good eating! Harrison Market Gardens is proud to offer both weekly and bi-weeklyUSDA Organic shares from our farm gardens.... [more]
We are a family-run and certified natural farm selling mainly seasonal vegetable shares - CSA style - for the Chesterton/Porter/Valparaiso Indiana market.... [more]
We offer 20 weeks of fresh vegetables and herbs, which we raise on our farm and rented ground. We also maintain small flocks of goats, sheep and poultry, with a number of varieties of rare breed lives
Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]
Earnest Earth is a half-acre neighborhood farm in Garfield Park. We grow nutrient-dense vegetables and herbs for our neighbors, CSA members, farmers markets, and restaurants.