Eder Farm is committed to providing delicious, all natural grass-fed and grass-finished beef and lamb. Our animals are raised on pasture using rotational grazing and sustainable farming practices. They have access to fresh, clean water and trace minerals, and are fed organic hay during the winter months. They are never fed grain.
Our pork is fed a diet of organic grains and minerals and have access to plenty of pasture for roaming and rooting and to fresh, clean water.
The beef, lamb and pork are humanely slaughtered and butchered under USDA supervision, dry-aged for 7-14 days, clear plastic wrapped, labeled with the cut, and frozen.
Listing last updated on
Jan 21, 2025
Market Channels
Schedule and Location:
We sell grass-fed and grass-finished beef from the farm. Please call or write to request an appointment.
Schedule and Location:
We sell grass-fed and grass-finished beef from the farm. Please call or write to request an appointment.
Upcoming Events
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Delicious beef and lamb is available now. 100% grass fed and grass finished on organic pastures. Please call for prices and to schedule a pickup.
Contact Information
Contact:
Bill and Outi Denny
(443) 907-7244
Bill and Outi Denny
(443) 907-7244
Location:
235 Nottingham Road
Elkton, MD 21921
235 Nottingham Road
Elkton, MD 21921