We are a micro-farm growing vegetables and fresh chicken & duck eggs. We use no chemical fertilizers or pesticides/herbicides.... [more]
In 2002 Creme de la Crop was founded by Interior Designer Leann Sego on her family’s seventy-acre farm.... [more]
At Harvest of Joy Farm LLC, our mission is to spread health and joy throughout our community with delicious, sustainably grown food.... [more]
We are a very small, family run farm. We raise Silver Appleyard ducks on our 1/2 acre pond. We also have fresh strawberries, various veggies, including lettuce, heirloom tomatoes, many different pepp... [more]
We are an infant farm, looking to make strides in four seasons vegetable production with one hoophouse already in place.
We are a farm growing certified organic vegetables, herbs and specialty cut flowers. We have 3 acre of annual cut flowers, that we sell at the farm or at the YLNI/Barr street Market on Saturdays start... [more]
Indiana Youth Development is a 501 c 3 non-profit organization. We have implemented the Community Food Initiative to improve access to high quality, affordable foods to low income households, expand e... [more]
CJ Veggies is certified Organic with MOSA, growing more than 50 varieties of vegetables. Some varieties are Heirloom tomatoes, Mesclun Mix, Arugula, Lemon Cucumbers, Kale, Chard, Melons, Sweet corn,... [more]
Located in the heartland of Indiana, Catalpa Farm is dedicated to preserving Heritage Breeds, as designated by the American Livestock Breed Association.... [more]
Since 1902, our family farm has been providing fresh, homegrown produce, flowers, meat and honey to West Michigan.... [more]
Groundswell Community Farm grows 200+ varieties of sustainably grown vegetables on the beautiful bottomland muck of Beaverdam, Michigan.... [more]
Groundswell Greens is a certified organic, off-season micro-farm growing fresh produce from late fall through spring for sale in Grand Rapids, Holland and in the Hudsonville area in West Michigan.... [more]
